Frequently Asked Questions

MannaBrew is made from 100% wild-harvested Mesquite seedpods (Prosopis glandulosa) from South Africa. It contains no additives, synthetic ingredients, or preservatives.

MannaBrew is a natural source of fiber, antioxidants, and essential minerals such as magnesium, calcium, and potassium. Naturally low in sugar and featuring a low glycemic index, it fits seamlessly into a balanced diet. Thanks to its rich fiber content and complete absence of acidity and caffeine, MannaBrew is easy on digestion and supports daily well-being.

Preparing MannaBrew is as easy as making traditional coffee. Use 4 g for an espresso or 8 g for a full mug.

You can prepare it in a French press, Moka pot, drip coffee maker, or manual espresso machine (portafilter for ground coffee)*, or gently simmer it in a saucepan before straining. Enjoy it black or customized with your favorite milk (plant-based or dairy) and a touch of sweetness (honey, sugar).

Bonus in the kitchen:

Its versatility doesn't end with your cup! You can use brewed MannaBrew or add the powder directly to your recipes. It brings an unbeatable rich, roasted flavor to baked goods (brownies, cakes, caffeine-free tiramisu), smoothies, or even marinades and BBQ sauces.

*Note: Not suitable for automatic bean-to-cup coffee machines.

No, MannaBrew is naturally 100% caffeine-free. It is a fantastic option to enjoy the full pleasure and ritual of coffee at any time of day—even late at night—without jitteriness, heart palpitations, or sleep disruption.

MannaBrew has a distinct, rich, and naturally delicious flavor profile. You will taste warm notes of hazelnut, caramel, and a touch of chocolate, reminiscent of freshly baked treats. The flavor is smooth, full-bodied, and completely free from bitterness or harsh acidity, delivering a taste experience very close to a mild espresso while remaining 100% natural.

Yes, MannaBrew is naturally gluten-free. Mesquite pods contain no cereal ingredients, making MannaBrew suitable for individuals with gluten intolerances or those following a gluten-free diet.

Yes, MannaBrew is naturally 100% caffeine-free and made exclusively from wild mesquite pods, making it a great alternative during pregnancy and nursing. As with any dietary addition during this period, we recommend consulting your healthcare provider or midwife if you have specific questions.

MannaBrew is available for purchase online through the official MannaBrew website.

MannaBrew is naturally low in sugar and has a low glycemic index, making it an ideal choice if you are monitoring your sugar intake or seeking to maintain stable blood sugar levels. Its gentle sweetness comes naturally from the mesquite pod with zero added sugar.

Store MannaBrew in a cool, dry place away from direct light and moisture. To preserve its full freshness and rich aroma, seal the bag tightly after each use or transfer the powder to an airtight container.

Absolutely! MannaBrew is remarkably versatile in the kitchen. You can incorporate the powder or brewed liquid into baked goods (cakes, cookies, brownies, tiramisu), smoothies, breakfast bowls, or savory dishes like BBQ marinades and sauces. Its naturally roasted, caramelized touch adds unique flavor depth to your dishes. Be sure to check out the recipes section on our website for inspiration!

When stored properly in a cool, dry place away from light, MannaBrew has a shelf life of approximately 24 months. Please refer to the best-before date printed directly on the packaging.